2021 Tre Monti Trebbiano Macerato Piuttosto

From the importer:

“New/old style of Orange wine made from organically farmed 53 year-old 100% Trebbiano Romagnolo Clone della Fiamma (Flame clone) that is then macerated on the skins in temperature controlled concrete tanks for 20 days with gentle punch downs twice a day. Only 400 cases were made. More savory than fruity for sure and shows what can be done with Trebbiano when it is handled with care and attention.”

91 points, Vinous:

"The heady aromatics of the 2021 Trebbiano Piuttosto remind me of sun tea on warm childhood days, mixed with mint leaf, candied ginger and honey. It's silky and round in texture, with ripe yellow apple and chamomile notes within that further soothe the palate. This tapers off long and pleasantly dry, leaving inner florals and the slightest hint of sour citrus. The 2021 is a real beauty, yet it's nuanced and refined. The Piuttosto macerates for twenty days on the skins, hailing from a single vineyard within the Forli region of Romagna." Eric Guido